sulfur (s) belongs to the: select the correct answer below: halogens noble gases alkali metals chalcogens

The concentration of the potassium permanganate solution is 72 mol/L. The answer has three significant figures because the volume of the flask has only one significant figure.

The concentration of the potassium permanganate solution can be calculated using the formula:

concentration = moles of solute / volume of solution

where the volume of solution is in liters.

First, we need to convert the volume of the flask from milliliters to liters:

500 mL = 0.500 L

Next, we can calculate the concentration of the solution:

concentration = 36. mol / 0.500 L

concentration = 72 mol/L

The concentration of the potassium permanganate solution is 72 mol/L. The answer has three significant figures because the volume of the flask has only one significant figure.

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Answer:

The dissociation of a monoprotic acid HA can be represented as follows:

HA ⇌ H+ + A-

The equilibrium constant expression for this reaction is:

Ka = [H+][A-]/[HA]

We are given the initial concentration of the acid (HA) as 0.48 M and the equilibrium concentration as 0.36 M. At equilibrium, the concentration of H+ and A- will also be 0.36 M.

Substituting the values into the equilibrium constant expression, we get:

Ka = (0.36)^2 / 0.48 = 0.27

Therefore, the value of Ka for the acid is 0.27, rounded to two significant figures.

The interaction between Arrhenius acid and base, which produces salt and water as a byproduct, is referred to as a neutralisation reaction. Strong acids include substances like HCl, HNO3, H2SO4, etc.

The term "Arrhenius acid" refers to a material that contains a hydrogen atom that readily releases a hydrogen ion and proton when it is in contact with water. For instance, when hydrochloric acid dissolves in water, it produces the ions hydronium (H3O+) and chloride (Cl-).

The hydrogen ion (H+) is one of the electrically charged molecules or atoms that are produced when an acid dissociates in water, according to the Arrhenius theory, which was first proposed by Swedish scientist Svante Berzelius in 1887. On the other hand, bases ionise in water to produce hydroxide ions (OH).

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If all is working correctly, the electron in a higher orbital or shell will have more energy than the electron in a lower orbital or shell. The following statement is correct: The electron that is farther away from the nucleus is at a higher energy level.

In order for the electron to escape from the atom, it must be excited, meaning that it must absorb energy. When this occurs, the electron moves to a higher energy level, which is farther from the nucleus. Because the electron is now in an excited state, it is more vulnerable to being released from the atom if additional energy is provided to it. According to Bohr's model of the atom, electrons revolve around the nucleus in circular orbits with varying energy levels. As the distance between the nucleus and the electron increases, so does the energy level of the electron. The energy of electrons in the first energy level is the lowest, and as the energy level increases, so does the energy of electrons. As a result, electrons in the outermost shell have the highest energy levels.

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Explanation:

The reactant contains 2N and 6H

The product contains 2N and 6H

Therefore, the chemical equation is balanced

From the equation, for every 1 mole of N2 that reacts, 3 moles of H2 are required.

We know 28.6 grams of N2 reacted, but we don’t know the mass ratio but just the mole ratio, so we have to convert 28.6 grams of N2 to the corresponding moles of N2.

From the periodic table, the molar mass of N is about 14 g/mol, so the molar mass of nitrogen gas or N2 is two times of that which is 28 g/mol.

With this, we can calculate moles of N2, but we also need to make sure the equation is setted up the right way.

Looking at the units, if we cancel out the grams, we are left with mol. We also know that in multiplication, numerator of one number cancel with the denominator of another number and vice versa

So the equation looks like this 28.6g * mol/28g = 1.021 mol N2

So the number of moles of H2 required is 1.021 mol N2 * 3 mol H2/1 mol N2 = 3.063 mol H2 (notice that mol N2 canceled out, so the equation is set up correctly)

However, the question ask for number of grams of H2 needed, so we need the molar mass of hydrogen gas or H2, which is 1*2 = 2 g/mol

3.063 mol H2 * 2 g H2/ mol H2 = 6.126 g H2

Ans: 6.126 g H2

This claim is untrue. A developmental mismatch between the maturation of various brain systems, particularly the prefrontal cortex, and the limbic system, is a hallmark of the teenage brain.

The limbic system, which is engaged in emotion regulation and reward processing, develops earlier than the prefrontal cortex, which is in charge of impulse control, decision-making, and other executive processes.

Teenagers may therefore be more likely to participate in a dangerous activity and seek out unique experiences, but they may also have trouble controlling their impulses and making reasoned decisions.

The development of the brain is a complicated and ongoing process, and individual variations in neural maturation and life events can also have an impact on teenage behavior and decision-making.

However, there is no typical pattern of adolescent behavior or brain function due to individual variances and ongoing brain development.

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The problem that arises when running a spectrum of a neat liquid is that it can be difficult to distinguish the peaks in the spectrum due to the broadening of the baseline.

This is because the baseline broadening is caused by the interaction of the solvent molecules with the solute molecules, which is difficult to avoid. To reduce the baseline broadening, it is necessary to reduce the solvent concentration or use a denser solvent. In addition, it is also important to ensure that the sample is well-mixed, since inhomogeneity in the sample can lead to peak broadening. It is also important to reduce noise in the spectra, since this can lead to peak broadening or obscuring of the peaks. Finally, it is important to carefully choose the range of wavelengths to be measured, since if the range is too wide, then the baseline broadening may obscure the peaks.

In conclusion, the problems that arise when running a spectrum of a neat liquid include baseline broadening, inhomogeneity in the sample, noise in the spectra, and a too wide range of wavelengths being measured. To reduce these issues, it is important to reduce the solvent concentration or use a denser solvent, ensure that the sample is well-mixed, reduce noise in the spectra, and carefully choose the range of wavelengths to be measured.

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The Lewis structure of the H2SO4 has been shown in the image attached.

In H2SO4, there are a total of 32 valence electrons available for bonding. The central atom in H2SO4 is sulfur (S), which has 6 valence electrons. To achieve an octet, sulfur needs to form six covalent bonds.

The two hydrogen atoms (H) in H2SO4 each contribute one valence electron to form a single covalent bond with sulfur. This leaves sulfur with 4 valence electrons.

The four oxygen atoms (O) in H2SO4 each contribute 6 valence electrons to form a total of 24 valence electrons in four covalent bonds with sulfur. This brings the total number of valence electrons around sulfur to 28.

To complete the octet, each oxygen atom also has two lone pairs of electrons, bringing the total number of valence electrons around sulfur to 32.

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The number of atoms of each element found in the formula 3He₂O₄PH are: 6 Helium atoms, 4 Oxygen atoms, 1 Phosphorus atom, and 1 Hydrogen atom.

The formula 3He₂O₄PH represents a molecule containing the elements Helium (He), Oxygen (O), Phosphorus (P) and Hydrogen (H).

The subscripts in the formula indicate the number of atoms of each element present in one molecule of the compound.

Therefore, the number of atoms of each element in 3He₂O₄PH is:

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The average value of the molar volume of hydrogen is 24.0 liters per mole (L/mol).

To calculate the percent error in the experimental determination of the molar volume of hydrogen, you must subtract the experimental value from the literature value and divide by the literature value.

One liter of hydrogen gas at STP has a mass of 0.090 grams, which is the experimental value of the density of hydrogen. This value is lower than the literature value, which is 0.089 grams per liter (g/L).
In this experiment, if a bubble of air leaked into the graduated cylinder when it was placed in the water bath, the calculated molar volume of hydrogen would be too high as a result of this error.

This is because the presence of the bubble of air would increase the measured volume of hydrogen gas.If the magnesium ribbon appeared to be oxidized, the calculated molar volume of hydrogen would be too low as a result of this error.

This is because the oxidation of the magnesium ribbon would reduce the amount of hydrogen gas produced, resulting in a lower measured volume of hydrogen gas. For demonstration purposes, the ideal gas law may be used to calculate the maximum amount or length of magnesium ribbon that may be used.

The ideal gas law equation is PV = nRT, where P is the pressure, V is the volume, n is the amount of substance, R is the ideal gas constant, and T is the temperature. Knowing the desired volume of the gas, the amount of substance can be calculated.

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Answer:

According to the balanced chemical equation for the reaction:

N₂ + 3H₂ → 2NH₃

1 volume of nitrogen (N₂) reacts with 3 volumes of hydrogen (H₂) to form 2 volumes of ammonia (NH₃) at the same temperature and pressure.

Therefore, if 300 ml of nitrogen (N₂) reacts with 300 ml of hydrogen (H₂), the limiting reactant will be hydrogen, since it is present in the smallest amount. To find the volume of ammonia (NH₃) formed, we can use the volume ratio from the balanced chemical equation:

1 volume of N₂ + 3 volumes of H₂ → 2 volumes of NH₃

Since we have 300 ml of H₂, which is equivalent to 3 volumes of H₂, the maximum volume of ammonia (NH₃) that can be formed is:

2 volumes of NH₃ = 300 ml of H₂ × (2 volumes of NH₃ / 3 volumes of H₂) = 200 ml

Therefore, the correct option is (b) 200 ml.

Answer:

Table salt.

Explanation:

Table salt would shatter when hit with a hammer.

Answer:

A compound is a material formed by chemically bonding two or more chemical elements. The type of bond keeping elements in a compound together may vary: covalent bonds and ionic bonds are two common types. The elements are always present in fixed ratios in any compound.

Explanation:

Answer:

50 ml

Explanation:

n = moles

c = concentration

v = volume

n = c × v

HCl + NaOH --> NaCl + H2O

HCl:

50 ml = 50 cm³ = 0.05 dm³

n = 0.05 × 0.1

n = 0.005

Ratio of HCl to NaOH:

HCl : NaOH

Based on reaction equation:

1 : 1

0.005 : x

x = 0.005

NaOH:

0.005 = 0.1 × v

v = 0.05

0.05 dm³ = 50 cm³ = 50 ml

At 769 K, the rate constant equals 2.22 1/min.

The final expression is either k=A or k=A. This implies that the response rate will be equal to the value of the collision frequency rather than the temperature when the activation energy is zero.

The Arrhenius equation, which connects the rate constant (k) to the activation energy (Ea) and temperature (T), can be used to solve this issue:

[tex]A = * exp (-Ea / (R * T))[/tex]

With the rate constant (k) at 475 K, we can utilize this knowledge to calculate the pre-exponential factor (A) as follows:

0.0450 1/min = A * exp(-13.6 kJ/mol / (8.314 J/mol•K * 475 K))

[tex]A = 5.74 x 10^9 min^-1[/tex]

The rate constant (k) at 769 K can now be calculated using the Arrhenius equation once more as follows:

[tex]k = 5.74 x 10^9 min^-1[/tex] * exp(-13.6 kJ/mol / (8.314 J/mol•K * 769 K))

k = 2.22 1/min (rounded to two significant figures)

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Answer:

the answer is for surely C

Explanation:

you can tell from the way is made and I also have one in my room

The mass percent of the solution can be calculated using the following formula and the value we got is 49.3%.

Mass percent, also known as percent by mass or weight percent, is a way of expressing the composition of a mixture in terms of the mass of each component. It is calculated by taking the total mass of the mixture and dividing it by the mass of one component, then multiplying the result by 100%. Mass percent is often used to describe the concentration of a solution, as it gives the proportion of the solution that is composed of a particular component. For example, a solution with a mass percent of 10% of salt means that 10g of salt is present for every 100g of solution.

The mass of the solute (acetic acid) can be calculated using the molar mass of acetic acid, which is 60.05 g/mol.
0.26 mol acetic acid X (60.05 g/mol) = 15.51 g acetic acid
The mass percent of the solution can be calculated using the following formula:
(Mass of solute/Total mass) X 100 = Mass percent
(15.51 g/31.5 g) X 100 = 49.3%.

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The total amount of energy necessary to heat and vaporize a 13.1 g sample of ethanol initially at a temperature of 11.1 degrees C is 7.15 kJ.

To calculate the amount of energy, in joules, necessary to heat and vaporize a 13.1 g sample of ethanol initially at a temperature of 11.1 degrees C, we must first calculate the heat necessary to heat the sample to the boiling point of ethanol, 78.3 degrees C. The formula to calculate the amount of energy is: Q = mcΔT, where m is the mass of the sample, c is the specific heat of ethanol, and ΔT is the temperature change from 11.1 degrees C to 78.3 degrees C. Thus, the amount of energy necessary to heat the sample is: Q = 13.1 g * 2.44 JK−1g−1 * (78.3-11.1) = 1,623.08 J.
Next, we must calculate the amount of energy necessary to completely vaporize the sample. To do so, we must use the heat of vaporization of ethanol, which is 38.56 kJ mol−1. To convert from moles to grams, we must use the molar mass of ethanol, which is 46 g/mol. Thus, the amount of energy necessary to vaporize the sample is: Q = (13.1 g/46 g/mol) * 38.56 kJ/mol = 7.15 kJ.
Finally, to calculate the total amount of energy necessary to heat and vaporize the sample, we must add the two values together: Q = 1,623.08 J + 7.15 kJ = 7.15 kJ. the total amount of energy necessary to heat and vaporize a 13.1 g sample of ethanol initially at a temperature of 11.1 degrees C is 7.15 kJ.

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Answer:

70.95%

Explanation:

To calculate the percent yield of water in this reaction, we need to compare the actual amount of water produced to the theoretical amount of water that could be produced based on the amount of hydrobromic acid and sodium hydroxide used.

First, we need to determine the limiting reactant. The limiting reactant is the reactant that is completely consumed in the reaction, limiting the amount of product that can be formed.

To find the limiting reactant, we can use stoichiometry to calculate the amount of water that could be produced from each reactant, assuming they react completely. The balanced chemical equation for the reaction is:

HBr + NaOH → NaBr + H2O

From the equation, we can see that the mole ratio of HBr to H2O is 1:1, and the mole ratio of NaOH to H2O is 1:1. Therefore, the amount of water produced depends on the amount of HBr and NaOH present, and the reactant that produces less water is the limiting reactant.

Using the molar masses of the compounds, we can convert the masses of HBr and NaOH to moles:

moles of HBr = 17.0 g / 80.91 g/mol = 0.210 moles

moles of NaOH = 13.9 g / 40.00 g/mol = 0.348 moles

Based on the balanced chemical equation, the theoretical amount of water that could be produced from 0.210 moles of HBr is also 0.210 moles. The theoretical amount of water that could be produced from 0.348 moles of NaOH is also 0.348 moles.

However, since the amount of water produced is given as 2.69 g, we need to convert this to moles:

moles of H2O produced = 2.69 g / 18.02 g/mol = 0.149 moles

To calculate the percent yield of water, we can use the formula:

percent yield = (actual yield / theoretical yield) x 100%

where actual yield is the amount of water produced (0.149 moles) and theoretical yield is the amount of water that could be produced based on the limiting reactant.

Since the reactant that produces less water is the limiting reactant, we need to compare the theoretical yield of water from both reactants, and the lower value will be the theoretical yield based on the limiting reactant.

The theoretical yield of water from HBr is:

0.210 moles of HBr x (1 mole of H2O / 1 mole of HBr) = 0.210 moles of H2O

The theoretical yield of water from NaOH is:

0.348 moles of NaOH x (1 mole of H2O / 1 mole of NaOH) = 0.348 moles of H2O

Since the theoretical yield of water from HBr is lower, it is the limiting reactant. Therefore, the theoretical yield of water is 0.210 moles.

Now we can calculate the percent yield of water:

percent yield = (actual yield / theoretical yield) x 100%

percent yield = (0.149 moles / 0.210 moles) x 100%

percent yield = 70.95%

Therefore, the percent yield of water is 70.95%.

No, the inverse of the matrix represented as M=[-1 -4] does not exist.

An inverse matrix is a square matrix that, when multiplied by its original matrix, yields the identity matrix. It allows for solving linear equations involving the original matrix.

To determine if a matrix has an inverse, we can compute its determinant. If the determinant is nonzero, then the matrix has an inverse; if the determinant is zero, then the matrix does not have an inverse.

The given matrix M is a 1x2 matrix, so it's not square and it doesn't have an inverse.

Therefore, we can't find the inverse of matrix M.

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Answer:

true

The water cycle affects the weather and climate of a particular region in multiple ways

The correct answer is bleaching of hair with hydrogen peroxide, curdling of milk by rennin and straightening frizzy hair by conditioner.

Protein denaturation is the process by which a protein loses its shape and function due to exposure to certain environmental conditions such as heat, pH, pressure, or chemical agents. The denaturation process can cause the protein's structure to unravel, leading to the loss of its biological activity. This happens because the protein's three-dimensional structure is crucial to its function, and when the structure is altered, the protein may no longer be able to perform its intended function.

Protein denaturation can occur reversibly or irreversibly depending on the extent of the damage to the protein's structure. Reversible denaturation occurs when the protein regains its structure and function once the environmental stressor is removed, while irreversible denaturation occurs when the damage is permanent and the protein cannot regain its function.

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The full question is:

The denaturing of proteins occurs when the stabilizing forces are altered. Below is the set of processes in which proteins are denatured. Write the chemicals necessary for the denaturation to occur

1. Bleaching of hair

2. Curdling of milk

3. Straightening frizzy hair

Carbon capture and storage is one experimental method being utilised to lower carbon dioxide emissions from coal (CCS).

One experimental technique being used to reduce carbon dioxide emissions from coal is carbon capture and storage (CCS). With CCS, carbon dioxide emissions from factories or power plants are captured and either stored underground in geological formations or used to improve oil recovery.

Coal and other fossil fuels have the potential to drastically cut their carbon dioxide emissions, but CCS technology currently in the experimental stage. Unfortunately, because of its expensive cost and technical implementation difficulties, the technology is not yet extensively employed.  In order to address the current climate problem, efforts to cut CO2 emissions are essential.

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What experimental technology is being used to reduce carbon dioxide emissions from coal?

Taking into account the definition of Avogadro's Number, 7.2276×10²¹ moles of sugar are in 4 g of sugar.

Avogadro's number is the number of elementary entities (ie atoms, electrons, ions, molecules) that exist in one mole of any substance.

Its value is 6.023×10²³ particles per mole. Avogadro's number applies to any substance.

The molar mass of substance is a property defined as its mass per unit quantity of substance, in other words, it is the amount of mass that a substance contains in one mole.

First, the molar mass of sugar is 342 g/mole and the following rule of three can be applied: If by definition of molar mass 342 g of sugar are contained in 1 mole, 4 g of sugar are contained in how many moles of the compound?

moles of sugar= (4 g of sugar× 1 mole)÷342 g of sugar

moles of sugar= 0.012 moles

Now you can apply the following rule of three: 1 mole of the compound contains 6.023×10²³ molecules, 0.012 mole of the compound contains how many molecules?

amount of molecules= (6.023×10²³ molecules × 0.012 mole)÷ 1 mole

amount of molecules= 7.2276×10²¹ moles

Finally, 7.2276×10²¹ moles of sugar are present.

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The equilibrium constant Keq is 640.86 and the equilibrium constant KP is 0.0198 for the given reaction at 298 K.

The balanced chemical equation for the given chemical reaction is:

2NO(g) + 2H₂(g) ⇌ N₂(g) + 2H₂O(g)

where ⇌ indicates a state of equilibrium.

The equilibrium concentrations are:

[NO] = 0.0081 M

[H₂] = 4.1 × 10⁻⁵ M

[N₂] = 5.3 × 10⁻² M

[H₂O] = 2.9 × 10⁻³ M

The equilibrium constant, Keq, is given by:

Keq = [N₂][H₂O]² / [NO]²[H₂]²

Substituting the given values:

Keq = (5.3 × 10⁻²) (2.9 × 10⁻³)² / (0.0081)² (4.1 × 10⁻⁵)²

Keq = 640.86

The equilibrium constant in terms of partial pressures, KP, is related to Keq as follows:

KP = Keq(RT)^Δn

where R is the gas constant, T is the temperature in Kelvin, and Δn is the difference between the total number of moles of gaseous products and the total number of moles of gaseous reactants.

For the given reaction:

Δn = (1 + 2) − (2 + 2) = −1

Substituting the values:

KP = 640.86 (0.08206)(298)⁻¹

KP = 0.0198

Therefore, the equilibrium constant Keq is 640.86 and the equilibrium constant KP is 0.0198 for the given reaction at 298 K.

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Explanation:

From the balanced equation you can see that for every TWO moles of S , THREE moles of O2 are needed

 so if you have four moles of S you will need SIX moles of O2 ....meaning

you will have  ( 9.5 - 6 ) = 3.5 moles of O2 left over

Answer:

C

Explanation:

PHYSICS

a gaseous substance that is below its critical temperature, and can therefore be liquefied by pressure alone.